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Aramark

Howard University Hospitality Cashier

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Paid parental leave
Disability Coverage
work/life resources

Job Description

Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. Rooted in service and united by a strong sense of purpose, Aramark is committed to doing great things for its employees, partners, communities, and the planet. The company emphasizes equal employment opportunity and inclusivity, ensuring that all employees are treated fairly without discrimination based on race, color, religion, national origin, age, sex, gender identity, disability, or other protected characteristics. With an emphasis on career development, Aramark believes that every employee should have the ability to develop their... Show More

Job Requirements

  • High school diploma or equivalent
  • Basic math and counting skills
  • Ability to work independently with limited supervision
  • Completion of Food Handler and Alcohol Service trainings as required
  • Ability to stand and walk for extended periods
  • Physical capability to lift, bend, push, and pull as required
  • Willingness to follow all safety and cash handling procedures

Job Qualifications

  • Previous customer service experience preferred
  • Previous cash handling experience preferred
  • Basic math and counting skills required
  • Must be able to work independently with limited supervision
  • Complete Food Handler and Alcohol Service trainings as required by location

Job Duties

  • Accurately operate a register/POS and handle cash and credit card transactions
  • Greet and assist customers while anticipating their needs
  • Count, organize and balance cash drawer, fill out the cashier slip and make deposits
  • Adhere to Aramark's cash handling policies and procedures
  • Understand and be knowledgeable of the merchandise for sale to assist customers and accurately process transactions
  • Complete opening and closing procedures as assigned for unit based on operating hours
  • Maintain a clean and sanitary work environment during service and at the end of shift
  • Ensure product in location is stocked to appropriate levels throughout service and replenish items as needed
  • Follow all safety policies and procedures

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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