Job Overview
Employment Type
Temporary
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $18.00 - $25.40
Work Schedule
Rotating Shifts
Flexible
Benefits
Health Insurance
Retirement Plan
Store discount
Paid Time Off
training programs
flexible schedule
Employee assistance program
Job Description
Whole Foods Market is a renowned grocery store chain dedicated to nourishing people and the planet. Founded with a mission to improve the way individuals eat and live, Whole Foods Market has grown into a beloved institution that champions healthy, sustainable, and ethically sourced food. The company actively supports initiatives such as funding grants for school gardens, increasing access to fresh and healthy food in underserved communities, and addressing poverty in developing countries. These efforts reflect Whole Foods Market's broader commitment to social responsibility and environmental stewardship, making it more than just a place to shop – it's a movement... Show More
Job Requirements
- High school diploma or equivalent
- Prior retail, restaurant or hospitality experience preferred
- Available to work all shifts as scheduled
- Ability to follow company health and safety policies
- Must be 18 years of age or older to operate certain equipment
- Legal authorization to work in the country
- Basic computer proficiency
- Strong communication skills
- Physical ability to perform job tasks
- Willingness to learn and adapt in a fast-paced environment
Job Qualifications
- Basic computer skills
- Proactive problem-solver with excellent follow-through and listening skills
- Clear and effective communication style, both written and verbal
- Thorough knowledge of products throughout the store or ability to learn them quickly
- Ability to follow instructions and procedures
- Skilled in working in a fast paced, evolving environment with strong ability to prioritize, multi-task and complete tasks thoroughly and timely
- Ability to build and maintain positive relationships with individuals at various levels within the business
- Supports the 365 culture and exemplifies Whole Foods Market’s Core Values
- Demonstrates responsibility and accountability in recognizing and accomplishing all tasks
- Proven experience meeting customer service expectations and standards when interacting with customers, vendors and Team Members
- Proper use of knives, personal protective equipment, forklift, pallet jacks, hand trucks, six wheel carts, baler (18 years or older) and other equipment used during preparation and clean up
- Able to perform the physical requirements of the job with or without reasonable accommodation
- Desire to be part of a new, exciting brand
Job Duties
- Provide exceptional customer service and address needs of customers in a timely and effective manner
- Be cross-trained and work in multiple areas throughout the store, including cashiering
- Process customer purchases, returns and credits
- Ensure that all shelves and displays are properly stocked and front facing
- Rotate products and remove out-of-date products
- Maintain and support proper electronic shelf label signage throughout the store
- Be aware of new products and their placement
- Ensure the highest retail standards are being met
- Follow all 365 Standard Operating Procedures (SOPs)
- Participate in fiscal period and quarter end inventories
- Communicate all pertinent information to leadership
- Establish and maintain a collaborative and productive working relationship with Store Leadership, Team Leaders, Floor Leads, fellow Team Members, support partners, customers and vendors
- Stay informed on all company and store level information from leadership
- Model 365 by Whole Foods Market vision and goals
- Have a level of knowledge and awareness of relevant competitors and industry trends
- Complete all trainings and focus on increasing product knowledge
- Maintain awareness of new products and promotions
- Maintain a positive work environment
- Use courteous and proper phone etiquette when answering the phones and pages
- Follow and comply with all applicable health and sanitation procedures and adhere to safe work practices
- Support overall store cleanliness and maintenance
- Follow established food safety, organics, and cleaning and maintenance guidelines and procedures
- Resolve all hazards or violations immediately
- Work all shifts as scheduled
- Attend all meetings as assigned by Leadership, including daily huddles
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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