Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Standard Hours
Day Shifts
Benefits
hourly pay
Paid Time Off
Holiday pay
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
401k
HSA plans
FSA plans
Referral Bonus
Discounted lodging
Discounted dining
Discounted spa
Discounted golf
Employee assistance program
volunteer opportunities
Committee participation
Online Learning Platform
Third party discounts
Job Description
Valley River Inn is a distinguished hotel located in Eugene, Oregon. Renowned as Eugene's only riverfront hotel, it offers guests a unique blend of natural beauty and warm hospitality. The inn is situated along the picturesque banks of the Willamette River, providing a serene retreat amidst the hustle and bustle of city life. This property boasts over 250 fully renovated rooms and suites, each thoughtfully designed to capture the essence of Pacific Northwest charm while ensuring modern comfort and upscale amenities. Guests at Valley River Inn can enjoy a vibrant setting that includes private balconies with stunning river views, perfect... Show More
Job Requirements
- Minimum 3 years housekeeping experience in a similar environment
- Prior housekeeping lead or supervisory experience preferred
- Ability to read, write, speak and understand Spanish and English
- General management skills including time management, information analysis, planning and organizing, decision making, problem solving and delivery of results
- Financial management skills including budget management, expense control and analysis of Profit and Loss statements
Job Qualifications
- Minimum 3 years housekeeping experience in a similar environment
- Prior housekeeping lead or supervisory experience preferred
- Ability to read, write, speak and understand Spanish and English
- General management skills including time management, information analysis, planning and organizing, decision making, problem solving and delivery of results
- Financial management skills including budget management, expense control and analysis of Profit and Loss statements
Job Duties
- Assists in managing the day to day operations of the housekeeping department
- Follows all appropriate policies and procedures such as key control and lost and found
- Develops and implements procedures to ensure all housekeeping activities and services meet or exceed standards
- Conducts daily inspections of serviced guestrooms, front of house areas, storage rooms and relevant back of house areas
- Assists in managing the departmental budget including monitoring revenue, expenses, and labor costs
- Reports all unsafe conditions immediately and ensures all equipment is properly maintained and functioning
- Ensures all equipment is used only as intended
- Maintains department equipment and supply inventory levels appropriate to property requirements
- Advises guests, clients and team members on housekeeping matters
- Evaluates patterns or trends in guest complaints to plan and implement corrective actions
- Provides regular and ongoing communication with all departments to keep staff informed of updates, changes or problematic situations
- Ensures the security of all housekeeping supplies, equipment and inventory by establishing and ensuring adherence to security standards
- Participates in the property’s Manager on Duty program as needed
- Ensures timely and courteous follow-through on all client, guest and team member requests
- Selects, supervises, trains, develops, schedules, disciplines, and counsels staff
- Demonstrates positive leadership characteristics that empower and inspire employees to meet and exceed standards
- Performs in the capacity of any position supervised as needed
- Conducts training on job standards and areas of responsibility as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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