
Job Overview
Employment Type
Temporary
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Training and Development
Employee Discounts
flexible schedule
Job Description
Aramark is a global leader in food, facilities management, and uniform services, employing millions of people across 15 countries. Rooted in service and united by a strong purpose, Aramark strives to create great experiences for its partners, communities, employees, and the planet. The company is deeply committed to diversity, equality, and inclusion, ensuring that every employee enjoys equal employment opportunities and is free from discrimination based on race, color, religion, national origin, age, sex, gender identity, disability, or other protected characteristics by law.
Aramark offers careers that help individuals develop their talents, fuel their passions, and empower professional grow... Show More
Aramark offers careers that help individuals develop their talents, fuel their passions, and empower professional grow... Show More
Job Requirements
- ability to lift, bend, push, pull and/or extended walking and standing
- willingness to wear uniforms and/or personal protective equipment (PPE)
- past cleaning experience preferred
- attention to detail
- effective communication skills
- adaptability to changing demands
Job Qualifications
- past cleaning experience preferred
- attention to detail
- ability to communicate effectively with clients, senior management, and Aramark support staff
- ability to respond effectively to changing demands
Job Duties
- maintains friendly, efficient, positive customer service demeanor toward customers, clients, and co-workers
- is adaptable to customer needs
- maintains all assigned ancillary and department areas and corridors in a clean neat and sanitary manner, to protect safety and health of others and in compliance with accurate preventative maintenance procedures as outlined in department policy
- inspects and uses judgment in determining which cleaning techniques outlined in orientation guidelines to follow
- demonstrates efficient and safe use of housekeeping equipment and solutions as observed by supervisor
- may disinfect and sterilize equipment and supplies, using germicides and sterilizing equipment
- diligently employs universal precautions when disposing of trash and bio-hazardous materials
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink lists restaurant, hotel, and hospitality jobs.
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