Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Rotating Shifts
Benefits
401(k)
Disability insurance
Employee assistance program
Health Insurance
Life insurance
Paid Time Off
room discounts
Employee Food and Beverage Discounts
Job Description
Driftwood Hospitality Management is a premier company dedicated to providing exceptional hospitality services with a fully integrated approach. Renowned for its commitment to outstanding client service, the company prides itself on a culture that empowers associates to take initiative, be proactive, and contribute meaningfully towards the success of their properties. The team consists of the best talent in the hospitality industry, placing a strong emphasis on every employee, position, and hotel to ensure excellence at every level. Driftwood Hospitality fosters a supportive and dynamic work environment that encourages professional growth, teamwork, and a shared passion for hospitality excellence. With a... Show More
Job Requirements
- Ability to lift, reach, bend, stoop, stand and walk continuously
- climb stairs
- push or pull heavy equipment
- pushing two hundred (200) pound carts
- lifting one hundred (100) pounds maximum
- stand and walk for varying lengths of time, often long periods
- frequent twisting, bending, stooping, reaching, standing, walking, talking, hearing, seeing and smiling
Job Qualifications
- Push heavy carts
- talk to many different kinds of people to give information, answer questions and provide required services
- lift all equipment and supplies on and off cart
- be able to use property radio for department communication
Job Duties
- Review assigned area and complete general removal of any trash or debris on floors
- Check assigned floor closets and replenish linen supplies
- Stock linen room with clean linen and supplies
- Maintain cleanliness and organization of floor closets
- strip all dirty linen from assigned Room Attendant's vacant, dirty, stay over rooms and place in laundry chute
- remove all dirty glasses from assigned Room Attendants' carts and closets and transport to dish steward in kitchen
- clean designated areas with proper chemicals, tools and equipment including guest room floor corridors, floor closets, service corridors, elevators, tracks and landings, guest laundry room, guest vending areas, and stairwells
- wipe down all surfaces of vending machines, ice machines, and laundry machines, counters, shelves
- ensure nothing is stored in stairwells
- remove stains, scuff marks, and dust from carpets
- provide timely delivery of any items requested by guests
- turn in all lost and found items and all guest room keys to the department
- adhere to all company policies and procedures
- follow safety and security procedures and rules
- know department fire prevention and emergency procedures
- utilize protective equipment
- report any property condition deficiencies for Guestware
- report unsafe conditions to management
- report accidents, injuries, near-misses, property damage or loss to management
- provide for a safe work environment by following all safety and security procedures and rules
- maintain a neat, clean and well-groomed appearance
- perform any related duties as requested by supervisor or manager
- assist other Housekeeping Personnel when needed
OysterLink is built for hospitality recruitment.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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