Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
pharmacy benefits
Dependent Care Flexible Spending Account
Healthcare Flexible Spending Account
Life insurance
Disability insurance
Hospital Indemnity insurance
accident insurance
critical illness insurance
401(k)
financial advisors
Gym membership
Tuition Reimbursement
Crewmember Assistance Program
Pet insurance
weekly pay
competitive pay
Monthly bonus
Paid Time Off
Sick Time
Paid holidays
Casual Work Attire
employee discount
Job Description
Raising Cane's Chicken Fingers is a renowned restaurant chain that specializes exclusively in serving the most craveable chicken finger meals, famously known as their 'One Love.' Established as a leader in the fast-food industry, Raising Cane's has earned a reputation for excellent food quality and a vibrant, enjoyable work culture known as their Work Hard. Have Fun. philosophy. As the fastest-growing chicken concept in the nation, Raising Cane's is on track to secure a spot as a Top 10 Restaurant Brand in the United States. The company prides itself on its exceptional crew and the strong culture it fosters among... Show More
Job Requirements
- Must be 18 years of age or older
- must complete all required Raising Cane's company training programs
- able to work a variety of shifts including days, evenings and weekends and travel as needed for work-related functions and training
- 1+ years of restaurant or retail management experience
- high school diploma or equivalent preferred
- detail-oriented, organized and able to manage multiple priorities
- self-driven, flexible, and highly energetic with strong written and verbal communication skills
Job Qualifications
- 1+ years of restaurant or retail management experience
- high school diploma or equivalent preferred
- detail-oriented, organized and able to manage multiple priorities
- self-driven, flexible, and highly energetic with strong written and verbal communication skills
- able to work effectively both independently and collaboratively
- knowledge and skills in staffing, scheduling, people and cost management
- proficient in Microsoft Office including Excel, Word and Outlook
- able to work a variety of shifts including days, evenings and weekends
Job Duties
- Ensures operations meet Raising Cane's standards in all restaurant zones during a shift
- acts as manager on duty and opens and closes the restaurant
- manages cash handling and ensures accountability
- enforces Raising Cane's policies and standards
- executes shift management meeting Raising Cane's operations and safety standards
- directs crewmembers during a shift
- provides exemplary customer service
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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