Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
thorough training program
Opportunity to advance
flexible schedules
Full and Part Time positions available
food discounts
pay increases as you master specific skill levels
ongoing performance evaluations
full-time benefits
Health Insurance
Dental Insurance
Job Description
Burger King is a globally recognized fast-food restaurant chain known for its flame-grilled burgers and commitment to providing a satisfying dining experience. As one of the leading names in the quick service industry, Burger King emphasizes flexibility and respect for its employees, recognizing them as its greatest asset. This approach fosters a positive and stable work environment where individuals can thrive and reach their full potential. The company is dedicated to maintaining a safe, enjoyable, and supportive workplace that encourages personal and professional growth. Embracing diverse teams and promoting equality, Burger King operates with a core belief in honesty and... Show More
Job Requirements
- Legally authorized to work in the United States
- Possess a state issued driver’s license
- Must be able to pass a background check
- At least one year of fast-food restaurant management experience
- Desire to succeed and grow with the company
Job Qualifications
- Strong people-oriented leadership skills
- Excellent communication skills
- Drive and determination
- Sound decision-making and problem-solving skills
- Desire for personal and professional growth
- Understanding and ability to execute all operational procedures
- Ability to understand, execute and enforce all company policies and procedures
Job Duties
- Assisting the Restaurant General Manager with all facets of the successful operations for a Burger King restaurant in all areas of people, profitability and operations
- Providing a high level of leadership to the restaurant and the employees
- Supporting the Restaurant General Manager with all aspects of generating great operations as well as sales and profit growth efficiently and effectively
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Restaurant and hotel hiring made simple with OysterLink.
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