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Grand Hyatt San Antonio

Hotel Outlets F&B Supervisor

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $37,900.00 - $61,300.00
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Work Schedule

Flexible
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Benefits

Complimentary hotel rooms
discounted hotel rooms
flexible schedules
Paid Time Off
competitive pay
401(k) match
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
free annual VIA bus pass
Discounted parking
Free Meals
Career growth opportunities

Job Description

Hyatt Hotels Corporation is a globally recognized hospitality company known for its commitment to delivering exceptional guest experiences through warm, authentic service. With a presence in numerous countries, Hyatt operates luxury hotels, resorts, and residences, catering to business travelers, vacationers, and event attendees. The company prides itself on its culture of excellence, where associates are empowered to redefine hospitality standards by infusing care and genuine warmth into every guest interaction. Hyatt is synonymous with quality and innovation in the lodging sector, continuously evolving to meet and exceed guest expectations through exceptional service and an inviting atmosphere.

Hyatt is curren... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food and beverage industry
  • Ability to lead and motivate a team
  • Knowledge of applicable laws and regulations
  • Strong organizational skills
  • Availability to work flexible hours
  • Effective communication skills

Job Qualifications

  • Experience in food and beverage supervision or management
  • Strong leadership and team management skills
  • Excellent communication and interpersonal abilities
  • Knowledge of health and safety regulations in food service
  • Ability to work flexible hours and manage multiple outlets
  • Customer service orientation
  • Experience collaborating on events or promotions

Job Duties

  • Lead daily operations across multiple outlets with energy and precision
  • Assist with scheduling, forecasting, and training to keep teams sharp and service seamless
  • Ensure compliance with all federal, state, and local regulations
  • Collaborate on special events and activations that showcase our culinary creativity
  • Uphold Hyatt's gold standard of hospitality in every detail

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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