Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.00 - $20.25
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and development opportunities
Flexible work schedule
Job Description
McMenamins is a unique and vibrant hospitality company known for its combination of pubs, breweries, historic hotels, movie theaters, wineries, and music venues across the Pacific Northwest. With a distinct focus on community, culture, and sustainability, McMenamins provides memorable experiences to its guests through handcrafted beverages, quality food, and culturally rich environments. The company blends history with a contemporary approach, offering spaces that showcase artwork, local culture, and a welcoming atmosphere. McMenamins is deeply rooted in the communities it serves, continuously supporting local artists, artisans, and sustainable practices. This company values diversity, teamwork, and fun, ensuring a positive work environment... Show More
Job Requirements
- Obtain and maintain a current food handlers card
- Previous cooking experience preferred
- Flexible schedule including days, evenings, weekends, and holidays preferred
Job Qualifications
- Previous cooking experience is preferred
- Ability to work well independently and as part of a team
- Must have current food handlers card or ability to obtain one
- Strong multitasking and time management skills
- Ability to work in a fast-paced and deadline-oriented environment
- Positive attitude and commitment to customer service
- Flexibility to work days, evenings, weekends, and holidays
Job Duties
- Produce excellent quality food for customers
- Accurately work with numbers, orders, follow recipes and food specs
- Safely lift and carry heavy objects with a hand truck or assistance if necessary
- Value diversity and work effectively with individuals from different backgrounds
- Remain calm, focused, and provide excellent food products in a high-volume environment
- Follow strict adherence to deadlines and product quality
- Work for long periods on feet with frequent walking and standing
- Perform repetitive movements such as pushing, pulling, bending, twisting, and stooping
- Perform fine hand manipulation including chopping and use of kitchen equipment
- Work in a hot kitchen environment with grills, broilers, and fryers
- Communicate clearly, positively, and cooperatively with co-workers, managers, vendors, and customers
- Work with chemicals used in cleaning and sanitizing
- Complete dishwashing duties as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: