Job Overview
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
Busy urban location
Job Description
Brookville Hotel, located near JFK Airport in New York City, is a prominent hospitality establishment dedicated to providing exceptional service and comfort to its guests. Situated at 154-71 Brookville Boulevard in Rosedale, NY, the hotel is recognized for its commitment to maintaining high standards in all aspects of hotel operations, including guest services, facility management, and overall guest satisfaction. As part of its ongoing efforts to uphold the excellence of its physical environment and the quality of its service, the hotel employs a specialized engineering team responsible for maintaining and repairing hotel equipment and facilities to ensure seamless daily operations.... Show More
Job Requirements
- High school diploma or equivalent
- Proven experience as a maintenance technician or line engineer
- Proficiency in plumbing, electrical, and mechanical repairs
- Ability to operate independently and troubleshoot problems
- Strong communication skills
- Ability to keep accurate records
- Working knowledge of fire sprinkler and emergency power systems
- Commitment to safety and compliance
- Physical ability to handle manual labor and maintenance tasks
- Willingness to work flexible hours including emergencies
- Ability to follow standard operating procedures
Job Qualifications
- Certification or technical training in maintenance, engineering, or a related field
- Experience working in a hospitality or hotel environment preferred but not required
- Knowledge of federal, state, and local safety regulations
- Familiarity with maintenance tools and equipment
- Ability to train and mentor junior staff
- Demonstrated problem-solving skills
- Strong organizational skills
- Basic computer literacy for record keeping
Job Duties
- Report to work on time and in full uniform
- Train and instruct other members of the staff through sharing of knowledge and skills
- Operate as an independent mechanic by analyzing problems, identifying courses of action, and implementing solutions with available resources and to a high degree of quality
- Keep accurate completion and task records in the project files
- Plunging toilets, unclogging drains, repairing all types of hardware, plumbing, and electrical equipment including lamps, air conditioners and cosmetic items
- Clean, lubricate, protect, and otherwise maintain all tools and equipment in the hotel
- See that all tools used are returned to the shop and secured in proper storage area
- Monitor systems as necessary, to be fully informed of the system operation and to handle emergencies involving the systems
- Have a working knowledge of fire sprinkler and emergency power systems
- Observe and analyze energy and utilities usage in the hotel and on the grounds
- Look for ways to conserve energy and report any ideas to the Engineering Management
- Be available for any emergencies and act in an engineering capacity to protect guests and associates, and preserve the building and its systems during the emergency
- Act quickly and responsibly to return the building to its normal operating status
- Be aware of all existing departmental Job Safety Analysis and strive to work in an accident-free manner
- Continuously look for conditions which may endanger associates or guests of the hotel and take immediate action to correct hazardous conditions
- Read, log, track, and interpret readings from meters, gauges, and other measuring units
- Maintain a thorough log of each day’s activities and problems that occur and ensure this information is passed on to other shifts
- Clean all engineering areas as directed by Engineering Management
- Work in a neat and efficient manner, keeping work areas clean and well organized
- Serve as otherwise directed or needed to help maintain the effective and efficient operation of the hotel
- Complete all work assigned in a safe and professional manner
- Maintain communications with supervisors to ensure that all needed materials, tools, and supplies are available or on order
- Follow up on any items that may be on back order
- Keep supervisor updated on assignments
- Provide training and technical advice to other engineers as needed or requested
- Maintain a working knowledge of all federal, state, and local laws, codes, and regulations
- Maintain a professional image at all times
- Maintain the hotel facility and related equipment in a safe and efficient manner
- Provide for a safe work environment by following all safety and security procedures and rules
- Read, learn, understand, and refer to the Standard Operating Procedures
- Follow all rules in the M&R Employee Handbook
- Perform other duties as assigned by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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