Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive pay
performance-based incentives
Medical Coverage
dental coverage
vision coverage
401(k) with profit sharing
Paid Time Off
exclusive discounts
ongoing training
Leadership development
Career growth opportunities
Job Description
Oxford Collection of Hotels is a distinguished name in the hospitality industry, known for its luxury and boutique-style hotels that provide exceptional guest experiences. As a rapidly growing and progressive hospitality company, Oxford Collection is dedicated to fostering a culture that values innovation, teamwork, and personal growth. The company believes that its employees are integral to its success and thus cultivates careers in an inclusive and dynamic work environment, empowering every team member to excel and deliver outstanding service. Oxford Collection's commitment to excellence is reflected in its upscale properties and the high standards it maintains across all facets of... Show More
Job Requirements
- Food handler’s license and liquor server permits as required by state law or ability to obtain
- Proof of eligibility to work in the United States
- Reliable transportation to and from work
- Ability to work a flexible schedule including evening, weekends and holidays
- Reliable and consistent attendance
Job Qualifications
- High School Diploma or GED preferred
- Hospitality or hotel work experience preferred
- Previous bartending experience preferred
Job Duties
- Prepare and serve premium cocktails, wine, and other beverages with precision and consistency
- Follow standardized recipes while incorporating creativity for signature drinks
- Provide knowledgeable recommendations on cocktails, wine pairings, and spirits based on guest preferences
- Maintain consistent beverage presentation, portion control, and garnishing standards that reflect the hotel’s upscale environment
- Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices and other perishables daily to ensure product quality
- Input orders into a register at the point of sale and creates a check for each guest, including those served by other beverage servers, to maintain accountability of all beverages served
- Display knowledge of liquor laws, maintain the attractive presentation and sanitize all areas at least once daily, make suggestions for the reception and drink menus
- Bus and clean tables after guest use
- Greet all guests warmly and provide attentive, knowledgeable service as they enter the lounge, offering thoughtful drink and food recommendations in alignment with Oxford Collection’s elevated service standards
- Monitor guest behavior to ensure responsible alcohol service and compliance with legal drinking age requirements
- check identification for guests appearing under the age of 26
- Detect and act on customer inebriation, as trained
- Maintain integrity, confidentiality, and sensitivity when working with both internal and external guests
- Communicate effectively with all hotel staff to ensure smooth delivery of services
- Lock up and stores all beverage, food and other equipment items, deposit cash drops and secures bank
- Complete a daily activity log with pertinent shift information for co-workers and leadership team
- Coordinate with front desk, maintenance staff, Food and Beverage Manager and General Manager on things requiring attention
- Adhere to attendance policies and maintain regular availability for scheduled shifts
- Other Hotel related duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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