Schulte

Hotel Glorieta | Banquet Server (Seasonal - On call)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $14.25 - $17.75
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Work Schedule

Flexible
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Benefits

Daily Pay
Health Insurance
Life insurance
401k plan
Paid Time Off
Holiday pay
Pet insurance
Employee assistance program

Job Description

Schulte Companies is a prominent and dynamic third-party management company with extensive, multi-generational expertise in the hospitality industry. Operating more than 200 locations across 38 states and three countries, Schulte Companies manages a diverse portfolio of properties that includes prestigious brands such as Marriott, Hilton, IHG, and Hyatt, as well as unique independent, boutique, and lifestyle hotels and restaurants. Rooted in a strong service culture, Schulte Companies emphasizes hospitality, respect, authenticity, and a commitment to meeting the needs of both internal and external stakeholders, all while striving to create a positive impact in everything they do. This commitment has made... Show More

Job Requirements

  • Minimum of high school education
  • minimum of one year in hotel/restaurant serving role
  • food safety certification preferred
  • ability to communicate effectively verbally
  • team player
  • ability to exceed expectations of guests and team members
  • excellent time management skills
  • ability to multi-task
  • ability to work flexible hours and shifts

Job Qualifications

  • Minimum of high school education
  • minimum of one year in hotel/restaurant serving role
  • food safety certification preferred
  • ability to communicate effectively verbally
  • team player
  • ability to exceed expectations of guests and team members
  • excellent time management skills
  • ability to multi-task
  • ability to work flexible hours and shifts

Job Duties

  • Take accurate food orders from guests and/or ensure buffet is stocked appropriately
  • monitor food distribution, ensuring that meals are delivered to the correct recipients and that food is properly prepared and nicely presented and/or the buffet is appealing
  • refreshes drinks
  • assists with bussing tables
  • perform various other duties as assigned

A simple hiring platform for hospitality businesses.

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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