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Hotel General Manager, Ambassador Hotel Kansas City
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $60,500.00 - $96,100.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Work-life balance
Job Description
Ambassador Hotel Kansas City, Autograph Collection, is a prestigious boutique luxury hotel located in the vibrant heart of downtown Kansas City. The hotel is renowned for its unique blend of historic charm and modern elegance, offering a distinctive hospitality experience that sets it apart from typical accommodations. Featuring 43 exquisitely appointed guest rooms, the Ambassador Hotel creates a perfect backdrop for travelers seeking both comfort and style. Guests can enjoy remarkable experiences at Lonnie's Reno Club, an intimate jazz lounge that celebrates Kansas City's rich musical heritage, or indulge in the sophisticated dining atmosphere provided by The American Reserve. The... Show More
Job Requirements
- Minimum five years’ experience as Director of Operations or Hotel Manager of a large four-star or four-diamond multi-outlet convention property
- Bachelor’s degree in Hospitality Management or related field preferred
- Proven experience managing and overseeing Food & Beverage and Rooms Division operations
- Demonstrated success in profit and guest service goals
- Strong financial skills
- Ability to inspire and develop a team
- Guest-centric mindset
Job Qualifications
- Minimum five years’ experience as Director of Operations or Hotel Manager of a large four-star or four-diamond multi-outlet convention property
- Bachelor’s degree in Hospitality Management or related field preferred
- Proven track record in hospitality leadership and operational management
- Strong financial acumen
- Exceptional guest service and team leadership skills
- Experience managing both Food & Beverage and Rooms Division operations
Job Duties
- Lead strategic planning and operational management across hotel departments
- Oversee Food & Beverage and Rooms Division operations
- Drive exceptional guest service and satisfaction
- Manage financial performance to achieve profit goals
- Inspire and develop team members to exceed expectations
- Foster a culture of teamwork, accountability, and continuous improvement
- Ensure compliance with luxury hospitality standards
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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