Hotel General Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $50,000.00 - $70,000.00
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Work Schedule

On-call
Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
Retirement Plan
Professional Development
Employee Discounts

Job Description

We are a well-established hotel committed to providing exceptional hospitality services and creating memorable experiences for our guests. Our hotel offers a welcoming atmosphere, high-quality amenities, and a dedicated team that strives to meet and exceed the expectations of every visitor. Known for our excellent customer service and comfortable accommodations, we take pride in maintaining a reputation as a leading hotel in the community. We focus on delivering personalized service while upholding the highest standards in cleanliness, safety, and guest satisfaction.

We are currently seeking a highly motivated and skilled Hotel General Manager to lead our operations and ensu... Show More

Job Requirements

  • Previous experience as a general manager or assistant general manager
  • ability to lead, delegate, and resolve conflicts professionally
  • strong organizational skills and attention to detail
  • ability to work independently with minimal supervision
  • professional demeanor with excellent guest service skills
  • must meet property grooming standards
  • willingness to work all shifts as needed, including weekends and holidays

Job Qualifications

  • Previous experience as a general manager or assistant general manager
  • ability to lead, delegate, and resolve conflicts professionally
  • strong organizational skills and attention to detail
  • ability to work independently with minimal supervision
  • professional demeanor with excellent guest service skills
  • must meet property grooming standards
  • willingness to work all shifts as needed, including weekends and holidays

Job Duties

  • Oversee all hotel operations to maximize revenue, guest satisfaction, and brand standards compliance
  • lead marketing and advertising efforts to drive occupancy and revenue
  • develop and maintain positive relationships within the local community
  • manage inventory, record-keeping, and ensure budgeted cost controls
  • hire, train, and motivate employees while fostering teamwork and growth
  • handle guest, employee, and property issues professionally
  • be available for on-call responsibilities and emergency coverage
  • maintain compliance with federal, state, and local regulations
  • ensure all required reports on revenue, expenses, and operations are submitted timely

OysterLink - a focused job platform for restaurants and hotels.

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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