
Job Overview
Employment Type
Full-time
Compensation
Type: 
Hourly
Rate: 
Range $17.00 - $24.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional development opportunities
team events
Job Description
Grand Hyatt San Antonio is a premier luxury hotel renowned for its exceptional hospitality and commitment to creating personalized and unforgettable guest experiences. Located in the heart of San Antonio, this establishment is distinguished by its dramatic design, standout service, and a dedication to going above and beyond for every guest. The hotel caters to a diverse clientele, hosting a range of events from corporate summits to lavish celebration dinners, emphasizing connection, warmth, and thoughtful service in every interaction. As a flagship brand within the Hyatt portfolio, Grand Hyatt San Antonio upholds high standards of excellence and innovation, ensuring a... Show More
Job Requirements
- High school diploma or equivalent
 - previous experience in event services or banquet operations
 - strong communication skills
 - ability to manage multiple tasks in a fast-paced environment
 - leadership experience
 - flexibility to work various shifts
 - attention to detail
 
Job Qualifications
- Experience in event services, food and beverage, or banquet operations
 - strong organizational and leadership skills
 - excellent communication abilities
 - creativity and attention to detail
 - passion for hospitality
 - ability to work in fast-paced environments
 - team collaboration skills
 
Job Duties
- Partner with the events services department head to plan and execute events that leave a lasting impression
 - lead and support banquet and corporate service teams with clarity, energy, and a focus on guest satisfaction
 - coordinate logistics, staffing, and setup to keep everything running smoothly
 - communicate event details clearly and confidently to ensure great service
 - bring creativity to décor and presentation while maintaining brand standards
 - handle administrative tasks such as payroll, inventory, and budgeting with precision
 - collaborate with culinary, stewarding, catering, and beverage teams to deliver events that feel effortless and elevated
 
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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