Job Overview
Employment Type
Temporary
Part-time
Compensation
Type:
Hourly
Rate:
Exact $28.75
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Union coverage
Job Description
Sodexo Live! is a renowned leader in the sports, events, and hospitality industry, dedicated to providing exceptional food and beverage services at some of the world’s most iconic venues and stadiums. With a passion for creating unforgettable live experiences, Sodexo Live! combines culinary expertise, operational excellence, and guest-focused service to ensure that every event is memorable. Their commitment to quality and innovation makes them a preferred partner among venue operators and event organizers who demand top-tier service and outstanding culinary offerings. This emphasis on delivering world-class catering and hospitality services has established Sodexo Live! as a trusted name in the... Show More
Job Requirements
- Minimum of 6 months experience in food preparation in a fast-paced environment
- must be able to interact verbally and listen attentively to co-workers and supervisors
- ability to follow written and oral direction
- ability to work under pressure and independently
- subject to wet floors, temperature extremes and excessive noise
- must be able to lift up to 25 pounds in weight and maneuver in tightly-quartered kitchen environment
Job Qualifications
- Minimum of 6 months experience in food preparation in a fast-paced environment
- must be able to interact verbally and listen attentively to co-workers and supervisors
- ability to follow written and oral direction
- ability to work under pressure and independently
- culinary degree from an accredited college or university
Job Duties
- Prepare and coordinate orders to ensure they are cooked timely and with accuracy and prepared with the absolute highest quality of taste and presentation
- comply with all established health, sanitation and safety procedures
- contribute to goal of 100% customer satisfaction through personal commitment to customer service and leading the culinary team by example
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: