Corner Bakery logo

Corner Bakery

Hot Cook

Job Overview

briefcase

Employment Type

Full-time
clock

Compensation

Type:
Hourly
Rate:
Exact $20.00
clock

Work Schedule

Standard Hours
diamond

Benefits

Equal opportunity employer
E-verify Employer
Fair chance hiring guidelines
Ban the Box compliance

Job Description

The establishment hiring for this role is a vibrant cafe known for its quality food and welcoming atmosphere. This cafe is dedicated to providing customers with an exceptional dining experience through fresh ingredients, consistent recipes, and attentive service. Positioned in a competitive foodservice industry, this cafe emphasizes its commitment to food safety, innovation, and employee development. The cafe values teamwork and professionalism, striving to create a positive work environment for all staff members. As part of its operational excellence, it employs a variety of food preparations and cooking techniques that ensure high standards and customer satisfaction.

The role bei... Show More

Job Requirements

  • High School diploma or equivalent or in pursuit of same
  • must be able to complete CBC driver training, pass a Motor Vehicle Record check according to CBC standards and maintain a valid driver's license with insurance now or when eligible to drive for CBC
  • State Foodhandler card or ServSafe certification as applicable
  • preferably a minimum of 3 months work experience in a food preparation facility, restaurant or retail environment preferred
  • must be able to understand English read, speak, and write

Job Qualifications

  • High School diploma or equivalent or in pursuit of same
  • preferably a minimum of 3 months work experience in a food preparation facility, restaurant or retail environment preferred
  • must be able to understand English read, speak, and write
  • State Foodhandler card or ServSafe certification as applicable

Job Duties

  • Uses oven and stove to prepare food
  • cleans produce
  • prepares food including soups, salads, desserts, and beverages to specification and within time limits
  • understands and follows food and knife safety procedures
  • assists with receiving deliveries and ingredients, stocking ingredients and rotating product
  • performs deep cleaning tasks
  • tracks waste items and maintains specified food portions
  • maintains consistent familiarity with new and current recipes
  • uses recipe builders and spec details daily to ensure product consistency
  • performs custodial duties as required

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

You may be also interested in: