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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.00 - $17.00
Work Schedule
Flexible
Benefits
employee discount
Flexible work schedules
fun work environment
health benefits
Paid vacation
growth opportunities
competitive pay
Job Description
We are a dynamic and growing restaurant concept dedicated to providing exceptional service and high-quality food that our customers love. Our establishment is known for its warm and welcoming environment where both team members and guests are treated with respect and care. As a part of our commitment to excellence, we offer flexible work schedules and a fun workplace culture where everyone is encouraged to contribute and grow. We prioritize promoting from within and creating opportunities for professional development for our team members. The Host/Togo position is critical to the success of our operation as it directly impacts our guests'... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in customer service or food service preferred
- Ability to use phone systems and POS effectively
- Strong organizational and multitasking skills
- Good communication and interpersonal skills
- Ability to work flexible hours including weekends and holidays
- Must maintain proper hygiene and dress code standards
Job Qualifications
- High school diploma or equivalent
- Previous customer service experience preferred
- Knowledge of POS systems and cash handling
- Strong communication and organizational skills
- Ability to work in fast-paced environments
- Ability to upsell and product knowledge
- Team player with positive attitude
- Commitment to core values of honor, excellence, leadership, and passion
Job Duties
- Greet guests and provide a warm welcome and goodbye when placing or picking up orders
- Use proper phone etiquette and manage phone system to take To-Go orders accurately
- Demonstrate knowledge of the menu to take orders and upsell when possible
- Organize and ensure accuracy of boxed/bagged To-Go orders
- Collaborate with To-Go and kitchen staff to fulfill orders
- Provide accurate quotes on order completion times and handle POS transactions including To-Go sales, gift cards, and payments
- Ensure guests are comfortable and cared for during the ordering and pickup process
- Adhere to company core values of honor, excellence, leadership, and passion
- Maintain proper sanitation, safety practices, dress code, and hygiene
- Support and assist with third-party order management
- Exhibit teamwork and respectful communication with staff and guests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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