Job Overview
Compensation
Type:
Hourly
Rate:
Range $18.00 - $25.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
flexible scheduling
Job Description
Duro Hospitality is one of the fastest-growing premier hospitality companies in Texas, known for delivering exceptional dining experiences. Among its notable establishments are The Charles, Sister, Cafe Duro, Casa Duro, El Carlos, Mr. Charles, and The Chumley House, which are some of the most revered Michelin-rated dining experiences in the Dallas-Fort Worth (DFW) area. With a commitment to excellence and innovation, Duro Hospitality continues to push the boundaries of the culinary and hospitality landscape, earning a stellar reputation for quality, service, and ambience.
Currently, Duro Hospitality is expanding its portfolio with two new restaurants under construction, set to become ic... Show More
Currently, Duro Hospitality is expanding its portfolio with two new restaurants under construction, set to become ic... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in hospitality or customer service preferred
- ability to communicate effectively
- strong interpersonal skills
- capability to manage waitlist and seating arrangements
- proficiency with computer seating systems
- availability to work flexible hours including evenings and weekends
- ability to maintain a positive attitude under pressure
- commitment to safety and sanitation standards
Job Qualifications
- High school diploma or equivalent
- excellent communication and interpersonal skills
- prior experience in hospitality or customer service preferred
- ability to carry natural conversation with guests
- strong attention to detail
- proficiency in using computer systems for seating and payment processing
- ability to handle multiple tasks in a fast-paced environment
- knowledge of sanitation and safety policies
- basic math skills for handling payments
Job Duties
- Greet incoming and departing guests warmly with a genuine smile and eye contact
- escort them to assigned dining area
- present menus
- announce waiter’s name
- use visual cues to seat guests in either the bar or dining area depending on their preference
- answer incoming calls to the restaurant and provide appropriate service
- manage the flow of guests into the dining and bar areas
- provide accurate wait times to incoming guests if appropriate
- tend to special guest needs and requests
- observe guests’ needs throughout dining experience
- protect establishment and patrons by adhering to sanitation, safety and alcohol control policies
- issue dining charges by verifying orders
- calculate taxes
- total bill for to-go orders
- receive payments by validating credit charges
- approve checks
- accept currency
- calculate and issue change for to-go orders
- reconcile cash drawer by proving cash transactions
- list checks and credit card charges for to-go orders
- contribute to team effort by accomplishing related results as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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