Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.75 - $15.00
Work Schedule
Standard Hours
Split Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
Career development opportunities
Job Description
This job opportunity is with a vibrant and friendly neighborhood restaurant dedicated to delivering exceptional customer service in a welcoming atmosphere. The establishment prides itself on upholding a servant leadership philosophy, emphasizing serving others first to create a memorable dining experience. As a restaurant known for its community-oriented approach and quality service, it provides an environment where both customers and team members feel valued and appreciated. The company is actively seeking a Host to join their team, a role central to shaping the first and last impressions customers have when visiting the restaurant.
The Host position is vital in ma... Show More
The Host position is vital in ma... Show More
Job Requirements
- Must be able to spend 100 percent of working time standing, walking, and reaching
- able to push, pull and lift objects from a lower to higher position or move objects horizontally
- able to maintain body equilibrium to prevent falling while walking, standing or crouching in narrow, slippery, or erratically moving surfaces
- able to climb and ascend or descend ladders, stairs, and ramps
- must be able to carry loads greater than 35 pounds frequently
- must be able to communicate clearly with customers in the primary language of the restaurant
- hearing sounds at normal speaking levels with or without correction
- specific vision abilities include close, distance, color, peripheral, depth perception and the ability to adjust focus
Job Qualifications
- High school degree or GED preferred
- good reading, writing, mathematical and communication skills
- able to interact professionally with customers and team members
- able to handle multiple tasks in a fast-paced environment
- good judgment and decision making abilities
Job Duties
- Greet customers with a personable, genuine, upbeat, and unique greeting
- control the flow of traffic and maintain a clean and inviting atmosphere
- perform the role of a Host by managing seating, monitoring wait times, and guiding customers to tables
- maintain energy, enthusiasm, passion, and pride throughout the shift
- assist Busser by clearing and wiping tables
- assist Servers by refilling beverages
- assist Bartenders by handling carry out orders
- complete assigned opening, ongoing, and closing sidework
- maintain a safe, sanitary, and secure environment
- notify a Manager of all Customer complaints
OysterLink simplifies hospitality hiring.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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