Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Benefits
Employee assistance program
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Job Description
Levy is a renowned company within the Food, Beverage, and Retail industry, with a rich history dating back 40 years to its founding in Chicago as a delicatessen. Over the years, Levy has grown significantly and now operates across more than 200 Entertainment, Sports, and Restaurant venues throughout the United States. As a leading presence in the industry, Levy is dedicated to delivering unforgettable experiences through creativity, custom strategies, and impeccable service, all driven by a genuine love for great food. The company is also a member of Compass Group USA, known for its commitment to diversity, equal opportunity employment,... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in a customer service or hospitality role preferred
- ability to communicate effectively
- ability to maintain confidentiality
- ability to supervise and train team members
- knowledge of safety and emergency procedures
- availability to work evenings, weekends, and holidays
Job Qualifications
- Excellent communication skills
- ability to work well with others
- flexibility and patience in a fast-paced environment
- interest in people and providing excellent customer service
- knowledge of food handling and sanitation procedures
- ability to work as part of a team during special events or functions
- previous experience in food service or hospitality is a plus
Job Duties
- Promptly and warmly greets and directs guests to their tables based on availability or desired seating arrangements
- helps create an overall enjoyable dining experience and promotes a safe, clean and neat environment for guests and other associates
- exhibits exceptional communications skills and demonstrates flexibility and patience
- maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared
- supervises the activities of food-service associates in the dining room to ensure proper customer service, food handling and sanitation procedures are followed
- helps train new food-service team members
- supervises the closing of the assigned dining room ensuring side work and station setup is properly completed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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