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Job Overview
Employment Type
Temporary
Work Schedule
Rotating Shifts
Benefits
employee discount
Health Insurance
401(k)
Employee assistance program
Job Description
Texas Health Denton is a well-established, full-service hospital located at 3000 N Interstate 35, Denton, TX. Serving the North Texas and Southern Oklahoma regions since 1987, it provides comprehensive healthcare services with 255 beds, over 1,100 dedicated employees, and a medical staff of 450 physicians. Recognized for its high standards of care, Texas Health Denton holds distinctions such as Joint Commission accreditation as a Primary (Level II) Stroke Center and Chest Pain Center, and it is a Magnet-designated hospital. The facility specializes in a wide range of medical fields, including Cancer Care, Critical Care, Neurology, Orthopedics, Robotic Surgery, and Women... Show More
Job Requirements
- High school diploma or equivalent preferred
- 6 months experience in food service or applicable customer service required
- 1 year of food service experience in a healthcare setting preferred
- Food Handlers Certificate required within 30 days
- ability to read and perform basic math
- ability to communicate effectively in English
- ability to work cooperatively and discreetly with customers
- good communication and organizational skills
- ability to work as part of a team
- capacity to function efficiently under fast-paced conditions
Job Qualifications
- High school diploma or equivalent preferred
- 6 months experience in food service or applicable customer service required
- 1 year of food service experience in a healthcare setting preferred
- valid Food Handlers Certificate within 30 days
- ability to read and perform basic math
- capable of written communication in English
- cooperative, discreet, and courteous in handling customers
- good communication and organizational skills
- positive customer service attributes
- ability to work as a member of a team
- ability to maintain focus and quality service in a fast-paced environment
Job Duties
- Serve patient meals
- assist with set up and prepare snacks accurately and timely according to procedures
- return to patient rooms to pick up trays and confirm satisfaction
- comply with hand hygiene and PPE requirements
- utilize basic diet therapy training to assist patients with menu selection
- maintain food safety requirements according to HACCP and department standards
- keep work area clean and orderly
- monitor, prepare, and deliver floor stock to designated units
- check and log refrigerator and freezer temperatures
- demonstrate excellent customer service skills at point of service and in resolving complaints
- perform other duties as assigned by supervisor or manager
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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