Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.20 - $24.00
Work Schedule
Fixed Shifts
Benefits
Medical
Dental
Vision
Voluntary life
AD&D
Disability insurance
Volunteer time off
Ventra Program
401k
employer match
Paid Time Off
Tuition Reimbursement
Job Description
The Temporary is a distinguished dining establishment known for its exceptional hospitality and commitment to delivering a memorable guest experience. As a reputable restaurant, The Temporary prides itself on creating a welcoming and comfortable environment where every visitor feels valued right from the moment they step in to their last interaction as they leave. The company emphasizes personalized service, attention to detail, and efficient operations to ensure guest satisfaction remains at the forefront of all that they do. With a strong focus on teamwork and professionalism, The Temporary has cultivated a culture that supports the growth and development of its... Show More
Job Requirements
- Must be able to obtain and maintain any necessary certifications and/or licenses as required by local gaming regulations
- Must possess a working knowledge of opening and closing procedures
- Must have food knowledge
- Must have beverage knowledge
- Proficient in OpenTable reservation system
- Proficient with phone system
- Possess excellent communication and interpersonal skills
Job Qualifications
- Ability to obtain and maintain necessary certifications and/or licenses required by local gaming regulations
- Working knowledge of opening and closing procedures
- Knowledge of food and beverage
- Proficiency with OpenTable reservation system
- Proficiency in phone system
- Excellent communication and interpersonal skills
- Ability to work as part of a team
- High level of professionalism with guests and colleagues
Job Duties
- Consistently following established sequence of service to provide the highest level of service to our guests
- Building and establishing a personal clientele through guest interaction, name/face recognition
- Anticipating guests needs and responding appropriately
- Greeting guests with eye contact, a smile, and a sincere welcome as soon as they enter the restaurant
- Name usage whenever possible is key
- Polite communication with guests regarding any delays or changes in their table or reservation
- Sincere farewell with a smile
- Performing all opening and closing duties daily, as assigned per shift
- Maintaining cleanliness of host area and entrances to insure a positive first impression
- Working as a team to insure the highest level of guest satisfaction
- Following all policies and procedures set forth by the company
- Following all health and safety regulations
- Communicating effectively with management and team members alike
- Maintaining the highest level of professionalism with both guests and team members
- Utilizing OpenTable for reservations and walk ins to obtain guest info
- Seating guests in a polite and efficient manner at a reasonable pace for service
- Assisting servers/bartenders/server assistants when possible to keep the flow of the dining room moving
- Responsible to comply with all managers and direct supervisor requests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Browse restaurant and hotel jobs on OysterLink.
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