You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $20.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Sick Time
Employee assistance program
Lunch Provided
overtime pay
House service charge distribution
Access to golf course
Job Description
Palo Alto Hills Golf & Country Club (PAHGCC) is a distinguished private club nestled adjacent to the protected open space of the Arastradero Preserve, offering breathtaking Bay Area vistas. Known for its premier championship golf course on the peninsula, PAHGCC provides a serene and scenic environment where members and their families can enjoy exceptional golf alongside year-round recreational activities, artistic culinary experiences, and vibrant social events. The club fosters a warm and inviting atmosphere that encourages community, empowerment, and passion among its members and staff. As a private club that blends the outdoors with family and sport, PAHGCC stands out... Show More
Job Requirements
- Two years experience in restaurants
- Excellent communication and organizational skills
- Stable and progressive work history
- Strong work ethic
- Flexible schedule, must be able to work holidays, weekends, evenings
- Food handler certification
Job Qualifications
- Two years experience in restaurants
- Excellent communication and organizational skills
- Stable and progressive work history
- Strong work ethic
- Flexible schedule, must be able to work holidays, weekends, evenings
- Food handler certification
Job Duties
- Promptly and warmly greets and directs members and guests to their tables based on availability or desired seating arrangements
- Helps create an overall enjoyable dining experience and promotes a safe, clean and neat environment for members and guests
- Exhibits exceptional communication skills
- gets along well with others, demonstrates flexibility and patience
- possesses an interest in people
- Maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared
- Supervises the activities of food-service associates in the dining room to ensure proper customer service, food handling and sanitation procedures are followed
- Helps train new food-service team members
- Supervises the closing of the assigned dining room
- ensures side work and station setup is properly completed
- Demonstrates knowledge of emergency safety procedures and helps evacuate members and guests to safety in the event of fire or other emergency
- Assists with service, including occasional bussing and food service, while maintaining safe food handling and sanitation standards
- May be asked to operate equipment, including but not limited to fire extinguishers, telephones, ice tea/soda machines, soup wells and coffee machines
- Attends scheduled staff meetings
- Other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All