Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.50
Work Schedule
Rotating Shifts
Day Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Job Description
Unidine is a leading hospitality company dedicated to enhancing the dining experiences of those they serve, particularly within senior living communities. As a member of the esteemed Compass Group, Unidine is recognized nationwide for its commitment to quality service, innovation, and creating a supportive and enjoyable work environment for its employees. Located at Lester Senior Living in Whippany, New Jersey, this branch offers a unique opportunity to be a part of a team that makes a significant difference in the lives of senior residents through exceptional food service and hospitality. Unidine prides itself on fostering a culture that values respect,... Show More
Job Requirements
- One year of prior food service, serving, or hosting experience is preferred
- Ability to communicate effectively
- Ability to work flexible hours including rotating weekends
- Ability to maintain confidentiality
- Ability to work in a team environment
- Basic knowledge of food safety and sanitation
- Ability to follow safety protocols
Job Qualifications
- One year of prior food service, serving, or hosting experience is preferred
- Excellent communication skills
- Ability to work well with others
- Flexible and patient demeanor
- Interest in people
- Ability to maintain confidentiality of personal or medical information
- Basic knowledge of food handling and sanitation standards
- Ability to train and supervise team members
- Knowledge of emergency safety procedures
- Ability to assist with customer service duties
Job Duties
- Promptly and warmly greets and directs guests to their tables based on availability or desired seating arrangements
- Helps create an overall enjoyable dining experience and promotes a safe, clean and neat environment for guests and other associates
- Exhibits exceptional communications skills
- Gets along well with others, demonstrates flexibility and patience
- possesses an interest in people
- Maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared
- Supervises the activities of food-service associates in the dining room to ensure proper customer service, food handling and sanitation procedures are followed
- Helps train new food-service team members
- Supervises the closing of the assigned dining room
- ensures side work and station setup is properly completed
- Demonstrates knowledge of emergency safety procedures and helps evacuate guests to safety in the event of fire or other emergency
- Assists with service, including occasional bussing and food service, while maintaining safe food handling and sanitation standards
- May be asked to operate equipment, including but not limited to fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines
- Works with staff of other departments to perform job duties and during special events or functions
- Performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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