Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $25.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Vision Insurance
Employee wellness programs
Job Description
Starwood Hotels is a prestigious luxury hotel brand management company, recognized for its dedication to creating exceptional guest experiences and fostering a sustainable, inclusive work culture. Established in 2006 by Barry Sternlicht, Starwood Hotels operates under the global private investment firm Starwood Capital Group. This company is driven by a clear mission: to positively impact the lives of its team members, create welcoming and inspiring environments for guests, encourage community among travelers, and champion environmental stewardship. Starwood Hotels is committed to diversity and non-discrimination and strives to cultivate a respectful workplace where every employee feels valued and empowered. This commitment... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in food and beverage or hospitality industry
- ability to work flexible hours including evenings, weekends, and holidays
- excellent communication and interpersonal skills
- ability to stand for extended periods
- willingness to work in a fast-paced environment
- ability to handle multiple tasks simultaneously
Job Qualifications
- Previous experience in a host/hostess or customer service role
- basic knowledge of banquet operations
- strong interpersonal and communication skills
- ability to work collaboratively in a team environment
- flexibility to meet scheduling demands of a 24-hour operation
- detail-oriented approach to work
- passion for hospitality and guest service
Job Duties
- Greet guests warmly and promptly upon arrival
- manage reservations and seating arrangements efficiently
- assist in coordinating banquet operations as needed
- collaborate with restaurant staff to ensure seamless guest service
- provide guests with accurate information about the menu and services
- handle guest inquiries and requests with professionalism and courtesy
- maintain the host station and waiting areas in a presentable condition
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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