Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Flexible Schedule
Opportunity for advancement
Employee Discounts
supportive work environment
Training and Development
Job Description
TC Restaurant Group is a dynamic and well-established company renowned for its commitment to providing exceptional dining experiences across its various restaurant venues. As a prominent player in the hospitality industry, TC Restaurant Group prides itself on fostering an environment where quality service, customer satisfaction, and attention to detail are paramount. With a diverse portfolio of dining establishments, the group aims to create memorable moments for guests by blending great food, warm ambiance, and professional service.
The role of Host/Hostess at TC Restaurant Group is crucial as it represents the first point of contact for guests entering the restaurant. ... Show More
The role of Host/Hostess at TC Restaurant Group is crucial as it represents the first point of contact for guests entering the restaurant. ... Show More
Job Requirements
- 18 plus years of age
- High school diploma or equivalent preferred
- Minimum of 6 months in restaurant and/or host related positions preferred
- Minimum of 6 months of experience in customer service preferred
- Ability to work flexible schedules including nights, weekends, and holidays
- Strong interpersonal skills
- Ability to maintain a clean and organized work area
Job Qualifications
- High school diploma or equivalent preferred
- Minimum of 6 months in restaurant and/or host related positions preferred
- Minimum of 6 months of experience in customer service preferred
- Excellent interpersonal and communication skills
- Ability to work varied shifts including nights, weekends, and holidays
- Positive attitude and strong problem-solving skills
- Ability to use basic business applications for team communication
Job Duties
- Greet incoming and departing guests warmly with a genuine smile and eye contact
- Inform guests of current promotions and who will be serving them
- Be alert and observant in the dining room to assist servers by informing them of patron needs
- Collaborate with servers, food runners, and bar staff to support best in class service
- Ability to access and operate business applications for communication with fellow team members
- Work with complaints or problems with a positive attitude
- Promote loyalty from customers
- Maintain a tidy and clean entry and greeting area
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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