Host/Hostess, Ilios (Part-Time) - Beach House Fort Lauderdale

Miami, FL, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Exact $18.00

Work Schedule

Day Shifts

Weekend Shifts

Benefits

Daily Pay

Medical insurance

Mental Health Resources

Paid Time Off

Travel program

Parental leave

debt-free education

401k plan

Employee Stock Purchase Program

career growth

Job Description

Beach House Fort Lauderdale, A Hilton Resort, is a stunning 374-room hotel located just three miles from the vibrant Las Olas Boulevard, known for its lively restaurants and eclectic shops. This resort offers a tranquil yet luxurious setting for guests seeking a blend of relaxation and excitement in Fort Lauderdale. As part of Hilton Worldwide, a global leader in hospitality, Beach House Fort Lauderdale maintains high standards of service, quality, and guest satisfaction. Hilton is renowned for its commitment to creating remarkable hospitality experiences and fostering a diverse, inclusive environment where team members can grow both personally and professionally.
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Job Requirements

At least one year of experience as a host or hostess in restaurants
ability to work required shifts between 7 AM and 6 PM including weekdays, weekends, and holidays
willingness to perform opening and closing duties
ability to assist with side work such as cleaning, stocking, and folding silverware
effective communication skills
positive attitude and professionalism

Job Qualifications

At least one year of experience as a host or hostess in a restaurant
experience in luxury or fine dining is a plus
strong communication skills
ability to work required shifts including weekdays, weekends, and holidays
friendly and professional demeanor
knowledge of restaurant operations
teamwork and collaboration skills

Job Duties

Welcome guests and ascertain their dining needs
seat guests and manage the seating chart
monitor restaurant activity to determine seating and dining flow
perform opening and closing duties, as needed
assist others with side work including, but not limited to cleaning, stocking, folding silverware
ensure knowledge of menu
respond to guest inquiries and requests in a timely, friendly and efficient manner
assist fellow team members and other departments wherever necessary to maintain positive working relationships

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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