You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Work Schedule
Flexible
Benefits
Health Insurance
wellness programs
Flexible Hours
Paid Time Off
competitive pay
retirement plans
employee recognition programs
Job Description
Our restaurant is a vibrant and welcoming dining establishment committed to providing an exceptional culinary experience for every guest who walks through our doors. Known for its warm ambiance and attentive service, the restaurant serves a diverse menu that caters to a variety of tastes. The establishment prides itself on its focus on hospitality, excellent food quality, and a comfortable dining atmosphere. As a key player in the local dining scene, it has built a solid reputation among customers and continues to attract a steady flow of new and returning guests. The culture within the restaurant emphasizes teamwork, respect, and... Show More
Job Requirements
- Ability to lift and carry trays of food and beverages, typically up to 50 pounds
- prolonged periods of standing and walking throughout the shift
- frequent bending, reaching, and twisting
- good hand-eye coordination
- clear verbal communication to interact with people
- ability to work in varying temperatures
Job Qualifications
- Proficient in reading and writing
- effective communication skills
- ability to stand for up to 8 hours during shifts
- capable of lifting or moving up to 25 pounds
- full mobility of hands and arms to perform repetitive tasks such as transporting plates, glasses, and baskets between the kitchen and dining room
- proficient in basic math for managing seating arrangements
- excellent verbal communication skills
- ability to multitask and prioritize tasks effectively
- basic computer skills for managing reservation systems
Job Duties
- Greet guest with a smile and a friendly attitude upon arrival
- efficiently manage the seating chart to accommodate guests and optimize table turnover
- answer phone calls to take reservations or respond to inquiries politely and accurately
- provide guests with menus and notify servers of their arrival
- monitor the waiting list and inform guests when tables become available
- maintain cleanliness and organization of the hostess station and lobby area
- assist with side duties such as refilling condiments, restocking menus, and helping servers as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All