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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $12.00 - $16.00
Work Schedule
Flexible
Benefits
Health Insurance
wellness programs
Flexible Hours
Paid Time Off
competitive pay
retirement plans
training programs
Job Description
Our restaurant is a vibrant and welcoming establishment known for providing an exceptional dining experience to all our guests. With a focus on quality cuisine, an inviting atmosphere, and attentive customer service, we strive to create memorable moments for everyone who walks through our doors. We take pride in our team-oriented culture and our commitment to fostering a positive work environment where employees feel valued and motivated to grow their careers. Our venue is ideal for individuals passionate about hospitality and eager to contribute to a thriving food service community. The restaurant operates in a fast-paced setting where teamwork, adaptability,... Show More
Job Requirements
- Proficient in reading and writing
- effective communication skills
- ability to stand for up to 8 hours during shifts
- capable of lifting or moving up to 25 pounds
- full mobility of hands and arms to perform repetitive tasks, such as transporting plates, glasses, and baskets between the kitchen and dining rooms
Job Qualifications
- Proficient in reading and writing
- effective communication skills
- ability to stand for up to 8 hours during shifts
- capable of lifting or moving up to 25 pounds
- full mobility of hands and arms to perform repetitive tasks such as transporting plates, glasses, and baskets between the kitchen and dining rooms
- proficient in basic math
- excellent verbal communication skills
- ability to multitask and prioritize tasks effectively
- basic computer skills for managing reservation system
Job Duties
- Greet guests with a smile and a friendly attitude upon arrivals
- efficiently manage the seating chart to accommodate guests and optimize table turnover
- answer phone calls to take reservations or respond to inquiries politely and accurately
- provide guests with menus and notify servers of their arrival
- monitor the waiting list and inform guests when tables become available
- maintain cleanliness and organization of the hostess station and lobby area
- assist with side duties such as refilling condiments, restocking menus, and helping servers as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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