Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $20.12 - $25.15
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
Career development opportunities
flexible scheduling
Job Description
Hilton San Diego Bayfront Hotel, located gracefully above the San Diego Bay and just steps from the vibrant Gaslamp Quarter and Petco Park, is a premier destination for travelers and locals alike. This iconic hotel is recognized not only for its prime location but also for its award-winning work culture, which has earned the prestigious #1 Best Workplace title by Fortune Magazine alongside the Great Place to Work recognition. As a globally renowned hospitality leader, Hilton prides itself on offering a friendly and supportive workplace environment where team members experience competitive benefits and ample opportunities for career growth. The hotel... Show More
Job Requirements
- High school diploma or equivalent
- at least 1 year of customer service experience
- availability to work nights, weekends and holidays
- strong interpersonal and communication skills
- ability to stand for extended periods
- dependable and punctual
- willingness to perform physical tasks related to hosting
- excellent guest service orientation
Job Qualifications
- At least 1 year of customer service experience
- hosting and restaurant experience a plus
- open availability to work a flexible schedule including nights, weekends and holidays
- passion for being a welcoming presence
- genuine spirit to serve guests
- strong communication skills
- ability to work effectively within a team
- commitment to Hilton's core values
- adaptability to a fast-paced environment
Job Duties
- Welcome guests and ascertain their dining needs
- seat guests and manage the seating chart
- monitor restaurant activity to determine seating and dining flow
- perform opening and closing duties, as needed
- assist others with side work including cleaning, stocking, folding silverware
- ensure knowledge of menu
- respond to guest inquiries and requests in a timely, friendly and efficient manner
- assist fellow team members and other departments wherever necessary to maintain positive working relationships
OysterLink supports restaurant and hospitality hiring.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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