Geronimo Hospitality Group logo

Host/Hostess - Hotel Renegade

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $14.00
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Benefits

Employee Discounts
Paid Time Off
Training and development opportunities
401k
medical benefits
24/7 Online Care
Pet insurance

Job Description

Geronimo Hospitality Group is a dynamic collection of award-winning boutique hotels, restaurants, and clubs known for pushing boundaries and redefining the hospitality experience. With a vibrant team of cool and dedicated individuals, Geronimo Hospitality Group proudly rejects the status quo and aims not just to raise the bar but to be the bar itself. This innovative hospitality group creates destinations renowned for their unique atmosphere, exceptional service, and memorable moments, making every experience more than just a pit stop. The company’s portfolio includes exciting venues such as Hotel Renegade, Baraboo Supper Club, and The Highlander, each offering distinctive vibes and... Show More

Job Requirements

  • High school diploma or equivalent
  • basic computer skills
  • basic math skills
  • legible handwriting
  • strong customer service skills
  • age 16 or older
  • ability to regularly talk and hear
  • ability to stand, walk, bend, kneel, stop and crouch
  • ability to occasionally lift up to 50 pounds
  • U.S. work authorization required

Job Qualifications

  • High school diploma or equivalent
  • basic computer skills
  • basic math skills including ability to add, subtract and count change
  • legible handwriting
  • strong customer service and oral communication skills
  • ability to regularly talk and hear
  • ability to stand, walk, bend, kneel, stop and crouch
  • ability to occasionally lift up to 50 pounds

Job Duties

  • Introduce yourself and greet customers with a smile and a welcoming attitude
  • maintain eye contact with customers and acknowledge their requests
  • understand the seating arrangements and timing of every table
  • understand server patterns and what they are capable of
  • prepare dining room by setting tables with clean, full condiments and tabletop menus
  • use downtime to check with guests, fill waters and attend to overall restaurant needs
  • ensure carry-out orders are properly rung in and packaged before guest leaves
  • leave a positive impression to ensure return visits and word of mouth promotion

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.

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