Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $20.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
family meals
employee discount
competitive compensation
Supportive team environment
Job Description
Carmines and Virgil's Real BBQ is a renowned restaurant group with a reputation for providing heartfelt, authentic, and high-quality dining experiences. With locations spanning from New York City and Washington D.C. to Las Vegas, Atlantic City, and even the Bahamas, Carmines and Virgil's have been uniting people for over 30 years through their traditional family-style Italian feasts and award-winning Southern BBQ. The company takes pride in its dedication to quality, reliability, and the creation of celebratory moments for its guests. The vibrant atmosphere of high-volume, high-energy settings showcases a team spirit full of passion, hospitality, and camaraderie, reminiscent of Southern... Show More
Job Requirements
- Professional, personable, organized with a sense of humor and strong passion for hospitality
- Experience as a Host/Hostess highly preferred but not required
- Experience operating OpenTable, RESY, or other reservations systems is a plus
- Fluent in English
- Bright, warm, outgoing personality
- Upbeat and well groomed
- Desire to grow with the company and passion for excellence
- Open flexibility to work various shifts
- Able to speak clearly and articulately on the telephone
Job Qualifications
- Professional demeanor with excellent communication skills
- Experience operating OpenTable, RESY, or other reservation systems is a plus
- Ability to speak clearly and articulately on the telephone
- Exceptional organizational skills
- Strong passion for hospitality and service
- Ability to work in a fast-paced, team-based environment
- Willingness to work various shifts with flexibility
Job Duties
- Greet every guest warmly upon arrival and thank them sincerely as they depart, creating a memorable first and last impression
- Act as a brand ambassador by engaging guests with information about Carmine's and Virgil's locations, and encouraging return visits for special events and catering
- Collaborate with the Maitre'd to manage seating arrangements and ensure smooth service throughout the restaurant
- Answer phones professionally and manage reservations using the OpenTable system
- Assist with accommodating large parties by rearranging tables as needed
- Build strong guest relationships by providing attentive service and helping guests feel at home from the moment they arrive
- Engage with potential guests both inside and outside the restaurant, explaining our menu and inviting them to dine with us
- Support the front desk team in all roles and responsibilities to ensure a seamless guest experience
- Other duties as assigned by Manager
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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