Host/Hostess - Full Time, 645am - 5:15pm

Allentown, PA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $12.00 - $16.00

Work Schedule

Weekend Shifts

Fixed Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

on the job training

Holiday pay

Employee Discounts

Retirement Plan

Job Description

St. Luke's University Health Network is a renowned healthcare organization dedicated to delivering exceptional care to patients while fostering education and community health. As one of the most trusted health networks, St. Luke's prides itself on the skills, experience, and compassion of its employees, recognizing them as the organization’s most valuable asset. Rooted in a mission guided by unwavering commitment to excellence, St. Luke's serves not only the sick and injured but also actively educates physicians, nurses, and other healthcare providers. It strives to improve access to care in the communities it serves, ensuring that healthcare is available regardless of... Show More

Job Requirements

high school graduate or equivalent preferred
must be able to communicate effectively in English
customer service and/or food service experience preferred but not necessary
able to walk for up to 7 hours and 30 minutes at a time
able to sit for up to 1 hour at a time
able to stand for up to 1 hour and 30 minutes at a time
frequently uses handling and occasionally twisting/turning, lifting (1-50 lb), carrying (1-50 lb), pushing (1-50 lb), and pulling (1-50 lb)
occasionally stooping/bending, climbing, reaching above shoulder level
ability to hear normal conversation
general vision, far vision, and peripheral vision required

Job Qualifications

high school graduate or equivalent preferred
must be able to communicate effectively in English
customer service and/or food service experience preferred but not necessary
ability to learn and use computerized ordering systems
basic knowledge of diets and nutrition
strong communication skills
ability to work well with patients and healthcare teams

Job Duties

assists patient with verbal patient meal selections in accordance with current nutrition care order
communicates effectively and clearly
communicates food preferences from patient to food service department to ensure highest patient satisfaction with meal service
communicates frequently with the patient care team for any patient who is problematic, in isolation, or incapable of menu completion to grow insight into known preferences or family requests
answers patient calls in a prompt, courteous manner, and processes requests in accordance with patient's nutritional care order
performs minor food preparation and portioning tasks in accordance with departmental policy
demonstrates comprehensive understanding and proficiency of Vision-Meals Your Way computerized ordering system
demonstrates ability to utilize EPIC for the purpose of viewing and printing reports and to initiate downtime procedures
demonstrates and shares basic diet information with patients
refers dietitian to address further education or concerns
demonstrates knowledge of all diets and alternate meal options
transports patient trays

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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