Job Overview
Employment Type
Temporary
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $24.21
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible scheduling
Job Description
Legends Global is a premier partner renowned for collaborating with the world's most iconic live events, venues, and brands. As a leader in the live entertainment industry, Legends Global offers a comprehensive suite of premium services through a white-label approach aimed at placing their partners at the forefront of unforgettable experiences. With a vast network spanning 450 venues worldwide, the company hosts an impressive 20,000 events annually, drawing an audience of 165 million guests each year. This extensive reach is supported by Legends Global's profound expertise in various facets of the industry, including feasibility consulting, owner’s representation, sales, partnerships, hospitality,... Show More
Job Requirements
- Must be at least 18 years old
- Must be able to obtain CA Food Handlers Certification
- Must be able to obtain RBS (alcohol) Certification
- Willingness to work variable hours according to event schedules
- Ability to work at a fast pace
- Ability to lift and carry up to 50 lbs
Job Qualifications
- High school diploma or equivalent
- Some college preferred
- Two to three years of experience in a fast-paced bar or restaurant
- Positive attitude and professionalism
- Ability to work in a team environment
- Ability to remain calm in stressful situations
- Excellent communication and guest service skills
- Ability to make decisions without immediate supervision
Job Duties
- Reports for scheduled events on time and in proper uniform
- Reports to assigned area in a timely manner
- Maintains a friendly, positive attitude and professional demeanor at all times
- Fulfills opening and closing duties as directed by management
- Greets and seats guests efficiently and professionally
- Handles phone calls and reservations, manages dining room seating, and assists guests and colleagues
- Maintains a clean, neat, and safe work environment
- Communicates issues or concerns to Supervisors and Management
- Works collaboratively with team members and other service departments
- Completes assigned tasks successfully
OysterLink supports restaurant and hospitality hiring.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: