Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Life insurance
Paid Time Off
Paid holidays
401(k) Plan
Job Description
Trilogy Sunstone is a premier residential community set within the exclusive Sunstone Master Plan in northwest Las Vegas, Nevada, situated near the picturesque Red Rock Canyon and offering quick access to the vibrant Las Vegas Strip. Known for its resort-style living, Trilogy Sunstone is designed to provide residents and guests with an extraordinary lifestyle featuring modern amenities, stylish spaces, and a sense of community. The community’s Resort Club acts as a central hub where neighbors can gather to enjoy outdoor activities, social events, and cultural experiences. These thoughtfully designed spaces emphasize a balance between luxury, comfort, and an active lifestyle,... Show More
Job Requirements
- High school diploma or equivalent preferred
- one to three months related experience preferred
- must meet the minimum age requirement for serving alcohol if applicable
- current Food Handlers Card
- current TIPS Certification
- basic math skills for calculations
- ability to read and comprehend instructions
- effective verbal communication skills
- positive attitude and team-oriented mindset
- self-motivated with ability to work independently
- strong problem-solving skills and sound judgment
- good time management and organizational skills
- attention to detail
- flexible availability including evenings and weekends
Job Qualifications
- High school diploma equivalent preferred
- one to three months related server experience preferred
- must meet the state and federal minimum age requirement for serving alcohol if applicable
- current Food Handlers Card and TIPS Certification
- ability to add, subtract, multiply and divide and calculate discounts and percentages
- ability to read and comprehend simple instructions, short correspondence, and memorandums
- ability to speak effectively and present information to guests and team members
- ability to communicate positively and effectively with team members and supervisors
- desire to contribute to a productive work environment by maintaining a positive attitude
- must be self-motivated, follow direction, and able to work independently with little supervision
- must demonstrate initiative with ability to think, work, solve practical problems, and make independent decisions based on sound judgment
- must have good time management, organizational, and follow-up skills
- ability to pay attention to multiple details and work comfortably in a fast-paced environment
- flexibility to work evenings and weekends
Job Duties
- Greet and serve guests in an energetic and friendly fashion
- monitor the dining area and select tables for guest seating depending on food server activity and guest comfort
- create a welcoming atmosphere and provide excellent hospitality by having a working knowledge of the resort facility and dining area and responding to guest questions about the menu and other resort services
- answer the telephone and take reservations and to-go orders
- work as a team with food servers and assist servers with clearing plates and refilling drinks according to service etiquette
- handle cash and card transactions ensuring charges are accurate and return correct change to guests if required
- notice and report potential safety issues or customer concerns to a supervisor
- perform other duties and responsibilities as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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