Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $9.75 - $13.75
Work Schedule
Weekend Shifts
Benefits
competitive compensation
401k
HSA
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
Paid training
Complimentary Meals
Daily Pay Option
Opportunities for advancement
Job Description
Uncle Julio's is a renowned upscale casual dining restaurant celebrated for its commitment to using only the freshest ingredients and delivering the highest quality Tex-Mex cuisine prepared in a scratch kitchen. Founded with a passion for authentic and innovative menu offerings, Uncle Julio's has built a strong reputation for exceptional presentation and vibrant flavors that bring the spirit of Mexican dining to life. This well-established brand prides itself on creating memorable dining experiences for its guests by combining premium ingredients with creative culinary techniques, making it a preferred choice for patrons seeking fresh, flavorful, and high-quality Mexican food. As a... Show More
Job Requirements
- Minimum 1 year experience as a host in fast-casual restaurant industry
- Must be at least 18 years old
- High school diploma or GED
- Proficiency in POS systems
- Current alcohol and food certifications that meet state requirements
- Ability to verbally communicate in Spanish with the crew
- Availability to work within open hours including evenings, holidays, and weekends
- Strong knowledge of team leadership and positive conflict resolution
- Strong attention to detail and ability to maintain cleanliness and organization
- Strong communication skills
- Able to withstand physical demands of restaurant environment
Job Qualifications
- High school diploma or GED
- Minimum 1 year experience as a host in fast-casual restaurant industry
- Proficiency in POS systems
- Current alcohol and food certifications as per state requirements
- Ability to verbally communicate in Spanish with crew
- Strong leadership skills
- Excellent communication and interpersonal skills
- Ability to maintain cleanliness and organization
- Ability to work evenings, holidays, and weekends
Job Duties
- Welcome guests warmly and create memorable first impressions
- Manage guest seating and waitlists efficiently
- Maintain cleanliness and organization in the host/hostess area
- Communicate effectively with team members and kitchen staff
- Handle guest inquiries and provide excellent customer service
- Assist in managing reservations and phone calls
- Support the team with positive conflict resolution and leadership
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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