HOST/HOSTESS

Woodbridge, NJ, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Compensation

Type:

Hourly

Rate:

Exact $23.00

Work Schedule

Flexible

Day Shifts

Benefits

Medical

Dental

Vision

Life insurance

Retirement Plan

Health and wellness programs

Paid Time Off

Job Description

Compass Group is a global leader in foodservice management and hospitality services, committed to delivering high-quality dining experiences across a wide variety of sectors. As an industry pioneer, Compass Group takes pride in fostering diversity and inclusion, ensuring that all employees feel valued and empowered. Their extensive portfolio includes renowned brands and services that cater to corporate offices, healthcare facilities, educational institutions, sports venues, and travel locations. With a dedication to innovation, sustainability, and customer engagement, Compass Group continues to set the standard in foodservice excellence worldwide.

The opportunity is for a full-time Host/Hostess position located within the United Air... Show More

Job Requirements

High school diploma or equivalent
six months of prior hosting experience preferred
ability to work full-time with flexible schedule
excellent communication skills
ability to stand and walk for extended periods
ability to maintain professionalism and courteous demeanor
ability to learn and follow safety and sanitation procedures
willingness to assist with various service tasks as needed

Job Qualifications

Six months of prior hosting experience preferred
excellent communication and interpersonal skills
ability to work flexible hours and in a fast-paced environment
strong teamwork and customer service orientation
knowledge of food safety and sanitation standards
ability to maintain confidentiality and handle sensitive information
ability to supervise and train team members
basic knowledge of emergency safety procedures

Job Duties

Promptly and warmly greets and directs guests to their tables based on availability or desired seating arrangements
helps create an overall enjoyable dining experience and promotes a safe, clean and neat environment for guests and other associates
exhibits exceptional communications skills
gets along well with others, demonstrates flexibility and patience
possesses an interest in people
maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared
supervises the activities of food-service associates in the dining room to ensure proper customer service, food handling and sanitation procedures are followed
helps train new food-service team members
supervises the closing of the assigned dining room
ensures side work and station setup is properly completed
demonstrates knowledge of emergency safety procedures and helps evacuate guests to safety in the event of fire or other emergency
assists with service, including occasional bussing and food service, while maintaining safe food handling and sanitation standards
may be asked to operate equipment, including but not limited to fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines
works with staff of other departments to perform job duties and during special events or functions
performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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