
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Voluntary Short Term Disability Insurance
Voluntary Accident Insurance
Traditional 401(k) plan
Roth 401(k) plan
employee dining discounts
Complimentary onsite meals
Career development opportunities
Paid sick time (for eligible states)
Paid Time Off
Employee assistance program
Commuter Benefits
dependent care benefits
Job Description
THE ONE GROUP is a global leader in vibe dining, renowned for delivering unparalleled hospitality and exceptional dining experiences around the world. With a strong presence in major cities and a commitment to excellence, THE ONE GROUP is dedicated to cultivating a vibrant and welcoming atmosphere in its restaurants. Known for its innovative approach to dining, the company blends high-quality cuisine with a lively ambiance, ensuring guests enjoy memorable moments that go beyond just meals. The group takes pride in a strong, diverse team culture that values professional growth and personal development. Employees at THE ONE GROUP are offered a... Show More
Job Requirements
- Ability to stand for long periods of time and lift trays when needed
- Experience with OpenTable or similar reservation systems preferred
- Previous host or hospitality experience in a high-volume restaurant preferred
- Ability to work nights, weekends, and holidays
- Outgoing and engaging personality with a passion for hospitality
- Strong multi-tasking and organizational skills in a fast-paced setting
Job Qualifications
- Outgoing and engaging personality with a passion for hospitality
- Strong multi-tasking and organizational skills in a fast-paced setting
- Experience with OpenTable or similar reservation systems preferred
- Previous host or hospitality experience in a high-volume restaurant preferred
- Ability to work nights, weekends, and holidays
- Comfortable standing for long periods of time
- Able to lift trays when needed
Job Duties
- Warmly greet and welcome guests upon arrival, ensuring a positive first impression
- Manage OpenTable reservations and coordinate seating to optimize service flow
- Assist guests with special seating requests whenever possible
- Communicate table availability and wait times to guests in a professional manner
- Provide menus and introduce guests to their server upon seating
- Maintain a clean and organized host stand and menu area
- Answer incoming phone calls, provide information, and handle reservation inquiries
- Assist with concierge outreach and brand representation at off-site events
- Monitor the dining area, update the Maître D/Lead Host on table status, and help coordinate seating rotation
- Thank guests as they leave and invite them to return for another unforgettable experience
- Assist fellow team members with bussing tables, running food, or supporting service as needed
- Adhere to health and sanitation regulations and uphold THE ONE GROUP's high hospitality standards
- Always represent THE ONE GROUP professionally, this includes maintaining an elevated appearance and being comfortable in heels (if applicable)
- Other duties as assigned by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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