Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $19.50
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Training opportunities
Job Description
Denny's is a renowned restaurant chain that has established itself as a trusted and welcoming dining destination for guests across the country. Known for its round-the-clock service and classic American menu, Denny's has created an atmosphere where every guest is treated like family. As part of its commitment to exceptional customer service, Denny's employs hosts and hostesses who serve as the first point of contact for guests, ensuring a warm and inviting experience from the moment they walk in.
The Host/Hostess position at Denny's plays a vital role in shaping the overall dining experience. This role is designed for in... Show More
The Host/Hostess position at Denny's plays a vital role in shaping the overall dining experience. This role is designed for in... Show More
Job Requirements
- Must be able to raise a tray weighing up to 25 lbs
- Must be able to bend, stoop, reach, wipe, lift, and grasp
- Must have sufficient mobility to move and operate in the work area
- Must be able to stand and walk during entire shift
- Must be able to hear well in a loud environment
- Must possess basic math skills including add, subtract, multiply, and divide
- Must meet state, county, or municipal regulations related to food handling
- Must be able to observe and differentiate between monetary denominations
- Must be able to operate point of sale system
- Must be able to work around potentially hazardous chemicals
Job Qualifications
- Ability to communicate effectively in English, both orally and in writing
- Ability to pass all required tests and training for the position
- Ability to work in a team environment
- Adherence to Denny's uniform and grooming standards
- Flexibility to work holidays, nights, and weekends
- Excellent guest service skills
- Dependability and ability to learn basic tasks and follow instructions
- Valuing diversity and showing respect for others
Job Duties
- Greet guests in a warm, friendly, smiling manner that welcomes them into the restaurant and sets the stage for a positive experience
- Engage in friendly conversation as you suggest new menu items, process payments, make correct changes, and help with beverage orders for guests
- Complete side work, cleaning, and assist other team members as needed
- Raise a tray weighing up to 25 lbs as needed
- Bend, stoop, reach, wipe, lift, and grasp necessary to perform duties
- Stand and walk during the entire shift
- Operate point of sale system efficiently
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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