COPELANDS OF NEW ORLEANS INC logo

HOST/Hostess

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Compensation

Type:
Salary
Rate:
Exact $300,000.00
clock

Work Schedule

Flexible
diamond

Benefits

Paid Time Off
employee discount
Medical insurance
Dental Insurance
Vision Insurance
Supplemental Insurance
Employee assistance program
401k

Job Description

Copelands of New Orleans is a celebrated and iconic restaurant known for its rich tradition of serving authentic New Orleans cuisine, proudly marking over 40 years of excellence in the food and hospitality industry. As a beloved local establishment, Copelands has built a reputation for providing guests with top-tier dining experiences inspired by the vibrant culture and flavors of New Orleans. The restaurant values quality, hospitality, and community, establishing itself as a cornerstone for locals and visitors alike who seek genuine and memorable meals with a warm, welcoming atmosphere.

The restaurant embodies a family-oriented culture that prioritizes teamwork, respect,... Show More

Job Requirements

  • High school diploma or equivalent
  • prior experience in restaurant hosting or customer service
  • excellent communication skills
  • ability to work flexible schedules including nights, weekends, and holidays
  • friendly and approachable demeanor
  • ability to stand for extended periods
  • reliable and punctual
  • attention to detail and cleanliness

Job Qualifications

  • High school diploma or equivalent
  • prior experience in restaurant hosting or customer service preferred
  • excellent communication and interpersonal skills
  • ability to remain calm and friendly under pressure
  • strong teamwork and collaboration skills
  • basic knowledge of restaurant operations
  • willingness to learn and adapt to new procedures

Job Duties

  • Greet and welcome guests upon arrival
  • manage reservations and seating arrangements
  • provide prompt and courteous service to guests
  • maintain a clean and organized host station and entrance area
  • communicate effectively with servers and kitchen staff to ensure smooth service flow
  • assist with managing waitlists and customer flow during peak times
  • support team members and contribute to a positive work environment

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.