Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $15.00
Benefits
50% dining privilege
fast-paced fun environment
Open-door communication
Ability to advance your career
health benefits
Job Description
Miller's Ale House is a renowned restaurant known for its vibrant atmosphere, excellent food, and exceptional guest service. As a key establishment in the hospitality industry, it prides itself on creating memorable experiences for every visitor who walks through its doors. Emphasizing a friendly, fast-paced setting, Miller's Ale House fosters an environment where team members can thrive professionally and personally while delighting guests with great food and outstanding service. Whether a guest is visiting for a casual lunch, dinner with friends, or to watch a live sports event, the restaurant ensures that every moment is enjoyable and unique.
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Job Requirements
- Be at least 18 years of age unless otherwise dictated by state law
- demonstrate punctuality and reliability
- exhibit a friendly and energetic demeanor
- comply with company policies and procedures including clocking in and out
- possess basic reading and handwriting skills
- have the ability to multitask and work efficiently in a fast-paced environment
- maintain cleanliness and sanitation standards
- communicate effectively with team members and management
- be able to stand and walk for extended periods
- able to lift up to 20 pounds
- willing to assist with various tasks to ensure exceptional guest experiences
Job Qualifications
- Showcases a warm, upbeat, and energetic demeanor to guests
- arrives to work on time as scheduled and ready to work
- follows Miller's Ale House policies including time recording requirements
- supports service team members and other front-of-house staff
- possesses strong communication skills and ability to multitask in a fast-paced environment
- basic reading and handwriting skills
- ability to operate restaurant front door seating software
- minimum age of 18 years unless otherwise dictated by state law
Job Duties
- Greet guests warmly and acknowledge those within five feet
- seat guests according to their preferences when possible
- rotate seating with different servers to ensure even workloads and prompt service
- provide departing guests with a warm salutation and invitation to return
- support service team members with bussing dishes, sanitizing, and resetting tables as needed
- manage guest placement in the entrance area to enhance experience and ensure safety
- provide accurate wait times and recommend waiting options such as bar seating
Job Qualifications
Experience
No experience required
Job Location
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