
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type: 
Hourly
Rate: 
Range $10.00 - $14.00
Work Schedule
Flexible
Day Shifts
Benefits
Great pay
flexible schedules
growth opportunities
Job Description
This position is offered by a reputable restaurant known for its commitment to exceptional guest experiences and a welcoming atmosphere. The establishment operates from 6:00am to 2:00pm, catering to a diverse clientele with a focus on hospitality and quality service. As a fast-paced restaurant that values teamwork and seamless customer service, this setting is perfect for individuals who thrive in dynamic environments and are passionate about creating memorable dining experiences. The restaurant emphasizes a guest-obsessed culture, where every team member plays a crucial role in ensuring customer satisfaction and fostering a positive environment.
The role of Host/Hostess is a piv... Show More
The role of Host/Hostess is a piv... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in customer service or hospitality preferred
- Ability to communicate effectively with guests and team members
- Strong organizational skills
- Availability to work flexible hours including mornings
- Must be personable and have a friendly demeanor
- Ability to handle guest complaints professionally
Job Qualifications
- Prior experience in hospitality or customer service preferred
- Excellent interpersonal and communication skills
- Ability to remain calm and professional in a fast-paced environment
- Strong problem-solving skills
- High school diploma or equivalent
Job Duties
- Understand our guest-obsessed culture and do whatever it takes to create a positive and memorable guest experience
- Welcome guests warmly by opening the door, smiling, and making eye contact as they enter the restaurant
- Seat guests at their own pace, handing the appropriate menu(s) to each guest after they’re seated
- Communicate with servers and managers regarding availability of tables, seating of large parties, or special requests so that guests receive seamless service
- Manage to-go orders
- Handle guests' complaints by listening to their concerns, always informing a manager, and resolving issues plus one to ensure overall guest satisfaction
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

We didn't receive the exact location for this job posting,
please contact the employer.
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