Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $17.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Discounted meal
growth opportunities
Positive work environment
Full-time benefits eligibility
Job Description
Redfire Grill is a premier dining establishment that is part of Platinum Dining Group's innovative reinterpretation of the "Great American Steakhouse." Known for its superb steak offerings and warm, inviting atmosphere, Redfire Grill has become a standout destination across Delaware, Maryland, Pennsylvania, and New Jersey. The restaurant boasts a sophisticated ambiance, with voluminous red walls accented by stone and wrought iron details, setting a tone that is both sexy and masculine. This unique decor complements a richly appointed bar area alongside a welcoming dining space, creating a perfect backdrop for an exceptional dining experience.
Redfire Grill prides itself on ... Show More
Redfire Grill prides itself on ... Show More
Job Requirements
- Experience in upscale, high-volume, full-service hospitality is a plus
- Demonstrated ability to work within a team environment as well as the ability to lead others is a must
- Motivated, energetic, hard-working self-starter
- Flexible availability including weekends and evenings
- Strong interpersonal and communication skills
Job Qualifications
- Excellent emotional self awareness under pressure while maintaining a respectful, warm presence
- Flexible schedule, particularly for weekend/evening shifts
- Positive attitude and excellent communication skills
- Team player who looks for ways to assist other employees when needed
- Knowledge of a second language is a plus
Job Duties
- Gives the initial impression of the restaurant to the guests and greet them with pleasantness and direct them to the seating location
- Provide guests with accurate wait time estimates during busy periods
- Maintain accurate knowledge on hours of operation, relevant service and facility information, and upcoming events at the restaurant
- Answer phones and schedule reservations
- Must have comprehensive knowledge of menu items
- Enjoys providing great hospitality
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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