Host/Hostess

Cape Coral, FL, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Exact $20.00

Work Schedule

Flexible

Weekend Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Career development opportunities

flexible scheduling

Job Description

Troon is the world’s largest professional club management company, renowned for its dedication to creating extraordinary guest and member experiences. Founded in 1990, Troon has expanded from its original single facility to manage numerous luxury golf and leisure clubs globally. The company emphasizes personalized service, consistency, and meticulous attention to detail, offering career growth, professional development, and comprehensive benefits across its diverse team. With a reputation for excellence, Troon operates in a fast-paced, guest-centric environment that values both teamwork and individual contributions.

We are currently seeking friendly, organized, and customer service-focused Hosts and Hostesses for Esplanade Lake Club i... Show More

Job Requirements

High school diploma or general education degree (GED)
one to three months related experience and/or training or equivalent combination of education and experience
ability to read and speak English may be required
must complete Alcohol Awareness Training
knowledge of Microsoft Office applications
knowledge of point of sales (POS) system

Job Qualifications

High school diploma or general education degree (GED)
ability to read and speak English may be required
knowledge of Microsoft Office applications
knowledge of point of sales (POS) system
excellent communication skills
strong interpersonal skills

Job Duties

Welcomes each guest with a friendly greeting and escorts to their assigned table
seats guests in station rotation while maintaining guest lists and following check issue procedures
assigns opening and/or closing side duties and supervises side work
ensures completed set ups of all stations before service staff departure
assists with side work and/or assisting service staff with bussing tables, taking cocktail orders, etc.
maintains reservation book, takes incoming telephone calls, notes reservations and special requests by guests
retains knowledge of all menu items, prices and general service procedures

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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