Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
401(k) Plan
flexible scheduling
Professional development opportunities
Team-oriented environment
Job Description
Hacienda Del Sol Guest Ranch Resort is an iconic luxury resort situated at the foothills of the Catalina Mountains in Tucson, Arizona. Known for its rich history and breathtaking scenic views, this resort offers guests a unique combination of natural beauty, refined elegance, and world-class amenities. The resort features a collection of charming guest rooms, exquisite dining options, and a comprehensive spa that provides rejuvenating services. Celebrated for its commitment to excellence, Hacienda Del Sol Resort consistently delivers service recommended by Forbes, establishing itself as a premier destination for travelers seeking relaxation, adventure, and outstanding hospitality. Emphasizing personalized guest experiences,... Show More
Job Requirements
- Must be able to stand and walk for long periods of time
- excellent customer service and communication skills
- ability to multi-task and work in a fast-paced environment
- strong problem-solving and decision-making skills
- flexible availability, including nights, weekends, and holidays
- knowledge of food and beverage industry is a plus
Job Qualifications
- Excellent customer service skills
- exceptional communication skills
- ability to multi-task effectively
- friendly and outgoing personality
- knowledge of food and beverage industry (preferred)
- previous experience in hospitality or customer service (preferred)
Job Duties
- Welcome guests as they enter the restaurant or bar area and seat them at assigned tables
- manage reservations and seating chart to ensure timely and efficient service
- communicate with kitchen and waitstaff to ensure timely delivery of food and drinks
- answer guest inquiries and provide information about menu items, specials, and promotions
- maintain a clean and organized work area, including lobby and entrance
- monitor dining room for seating availability, cleanliness, and proper service flow
- assist with opening and closing duties, such as setting tables, rolling silverware, and restocking supplies
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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