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Benihana

Host/Hostess

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $19.00 - $20.00
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Work Schedule

Standard Hours
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Benefits

Paid sick time

Job Description

Our establishment is a dynamic and welcoming restaurant focused on providing exceptional dining experiences for all guests. As a cornerstone of the hospitality industry, we pride ourselves on delivering not only delicious cuisine but also superior customer service in a warm and inviting atmosphere. With a commitment to excellence, our restaurant attracts a diverse clientele who appreciate attentive service and a comfortable setting for their meals. We foster a work environment that values teamwork, professionalism, and growth opportunities for our staff.

We are currently seeking a friendly, organized, and energetic Host/Hostess to join our front-of-house team. This rol... Show More

Job Requirements

  • Previous host/hostess experience in restaurant or hospitality required
  • High School diploma or GED preferred
  • Must be eligible to work in the United States

Job Qualifications

  • Previous host/hostess experience in restaurant or hospitality
  • High School diploma or GED preferred
  • Excellent communication and interpersonal skills
  • Ability to multitask and maintain composure in a fast-paced environment
  • Strong organizational skills
  • Friendly and welcoming demeanor
  • Basic knowledge of restaurant operations

Job Duties

  • Greets all guests warmly and with a smile upon their arrival and escorts them to a table balancing the flow among the server stations
  • Ensures table selection corresponds with proper rotation, customer seating preference and size of party
  • Utilizes customer paging system when business dictates and as applicable
  • Assists with seating requests when necessary and provides customers with clean menus
  • Relays information to service staff, requests feedback from customers as to their experience and gives a final salutation upon exit from the restaurant
  • Maintains a clean and organized station
  • Ensures the cleanliness of menus and keeps necessary stock of pens, pencils, menus and other departmental supplies
  • Promptly answers the phones with appropriate greeting
  • Responds to guest inquiries related to operating hours, reservations, and directions to restaurant or other locations
  • Ensures backup coverage for host stand when necessary
  • Completes all side work requirements prior, during and after shift
  • Periodically checks restrooms for cleanliness and proper stocking of supplies
  • Maintains the cleanliness and organization of the t-shirt cabinet and t-shirt storage area
  • Performs other duties as assigned by a supervisor

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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