Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
competitive salary
Paid sick leave
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities
Job Description
This position is with a dynamic restaurant group known for creating memorable dining experiences through a genuine commitment to hospitality and high-quality service. The company operates multiple locations, each catering to diverse clientele and ensuring a welcoming atmosphere that celebrates living well. The company thrives in a team-oriented, high-volume, and fast-paced environment where all employees work collaboratively to deliver fresh and enjoyable dining experiences. As a respected player in the restaurant industry, the company offers competitive salaries that vary by location, along with numerous benefits that promote employee welfare and professional growth. This role is ideal for individuals who are... Show More
Job Requirements
- Ability to work flexible schedules including evenings, weekends, and holidays
- Excellent communication skills
- Ability to stand and walk for extended periods
- Must be able to work in a high-volume, fast-paced environment
- Willingness to maintain cleanliness and sanitation standards
- Ability to engage with guests in a friendly and professional manner
- Reliable attendance and punctuality
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a customer service or hospitality role preferred
- Strong communication and interpersonal skills
- Ability to work effectively in a fast-paced, team environment
- Positive attitude and guest-focused mindset
- Basic knowledge of restaurant operations is a plus
Job Duties
- Work in a team-oriented, high-volume, fast-paced, guest-centric environment
- Demonstrate genuine hospitality by making every guest feel welcome
- Engage in friendly conversation while seating guests in a timely fashion
- Introduce guests to their server
- Manage restaurant waiting list during high volume periods to set guest expectations accurately
- Sincerely thank guests as they leave and invite them to return
- Clean and sanitize guest touch points in the restaurant
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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