Company Logo or Photo

Seasons 52

Host/Hostess

Job Overview

briefcase

Employment Type

Hourly
Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $16.50 - $18.00
clock

Work Schedule

Flexible
diamond

Benefits

competitive salary
weekly pay
Paid sick leave
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities

Job Description

This opportunity is with a dynamic restaurant known for delivering an exceptional dining experience where the focus is on genuine hospitality and guest satisfaction. The establishment prides itself on creating an environment that celebrates living well, bringing guests a fresh and memorable dining experience that emphasizes comfort and quality service. The restaurant operates in a fast-paced, high-volume setting that requires teamwork, dedication, and a focus on guest-centric service to maintain its reputation as a top dining destination. Employees are expected to participate in a collaborative team-oriented atmosphere where each member plays a crucial role in making every guest feel welcome... Show More

Job Requirements

  • High school diploma or equivalent
  • Availability to work flexible schedules including evenings and weekends
  • Ability to stand and walk for extended periods
  • Strong customer service orientation
  • Positive attitude and willingness to learn
  • Ability to communicate effectively
  • Basic hygiene and sanitation knowledge

Job Qualifications

  • Previous experience in customer service or hospitality preferred
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced, team-oriented environment
  • Strong organizational skills to manage waitlists
  • Friendly and approachable personality
  • Basic understanding of health and safety standards

Job Duties

  • Work in a team-oriented environment
  • Provide guests with a fresh dining experience
  • Demonstrate genuine hospitality to welcome guests
  • Engage in friendly conversation while seating guests
  • Introduce guests to their server
  • Manage restaurant waiting list during high volume
  • Clean and sanitize guest touch points in the restaurant

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

Loading...