Host/Hostess

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Work Schedule

Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employee assistance program
Referral Bonus Program
meal discounts
Gym membership discounts
Work shoe discounts

Job Description

Silver Diner Development LLC is a recognized leader in the casual dining industry, known for its commitment to diversity, quality, and exceptional guest experience. Named one of the Washington Post’s Most Diverse Places to Work and featured in Full Service Restaurant Magazine’s 20 Full Service Restaurants to Watch, Silver Diner has earned a reputation for excellence. Its accolades include the 2020 TDn2K Best Practices Award for the Family Dining Category, reflecting the company’s dedication to family-oriented dining and superior service standards. As a casual dining restaurant, Silver Diner uniquely bridges the gap between traditional tablecloth restaurants and fast food, offering... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous hospitality or customer service experience preferred
  • Excellent communication skills
  • Ability to work flexible hours including weekends and holidays
  • Strong interpersonal skills
  • Ability to multitask and work efficiently in a busy environment
  • Positive attitude and a passion for hospitality

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a customer service or hospitality role preferred
  • Strong interpersonal and communication skills
  • Ability to work in a fast-paced, team-oriented environment
  • Friendly, warm, and energetic personality
  • Basic computer skills for managing reservations
  • Availability to work weekends and holidays

Job Duties

  • Greet and welcome guests with a friendly and energetic attitude
  • Manage reservations and seating assignments efficiently
  • Provide exceptional customer service to ensure a positive guest experience
  • Maintain cleanliness and organization of the host station and dining area
  • Coordinate with the serving staff for smooth guest flow
  • Handle guest inquiries and requests promptly and professionally
  • Assist in maintaining health and safety standards in the restaurant

Job Qualifications

Experience

No experience required

Job Location

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